你们家炸鱼有什么诀窍吗?
<!----><style type="text/css">html{font-size:375%}</style><link href="https://pic.app.ytbbs.com/static/publish/css/style.css?v=1605251010502" rel="stylesheet" position="1" data-qf-origin="/static/publish/css/style.css?v=1605251010502"><!-- 付费贴--> <div class="preview_article "> <!----> <p class="empty_paragraph"><img src="https://pic.app.ytbbs.com/face/default/s_4.gif" width="24" height="24" data-smile="16" data-smilie-id="16" /></p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.ytbbs.com/forum/20240208153341front2_0_3903_FmloApNSYQddH6IOxZ7-gPWsigIx.jpg?watermark/3/text/QOaciOS6ruaDueeahOeluA==/fontsize/400/dissolve/100/gravity/Center/fill/IzM2MzYzYQ==/font/5b6u6L2v6ZuF6buR/dx/81/dy/10/image/aHR0cDovL3BpYy5hcHAueXRiYnMuY29tL3dhdGVyX2ltZ18yMDE4MTEyNl80NTEuanBn/dissolve/100/gravity/Center/dx/-34/dy/10" alt="" width="1024" height="768" data-qf-origin="forum/20240208153341front2_0_3903_FmloApNSYQddH6IOxZ7-gPWsigIx.jpg?watermark/3/text/QOaciOS6ruaDueeahOeluA==/fontsize/400/dissolve/100/gravity/Center/fill/IzM2MzYzYQ==/font/5b6u6L2v6ZuF6buR/dx/81/dy/10/image/aHR0cDovL3BpYy5hcHAueXRiYnMuY29tL3dhdGVyX2ltZ18yMDE4MTEyNl80NTEuanBn/dissolve/100/gravity/Center/dx/-34/dy/10" /></p><p> </p> <!----></div> 我就知道怎么吃,没炸过鱼…… 我家是沾干面 看着挺酥 淀粉+面粉+油调制面糊,鸡蛋可以加也可以不加,炸两遍。 裹上面粉炸 诀窍是,必须得炸熟了 加玉米面 不知道 鱼洗净,放葱,姜片,适量白醋,料酒,盐。腌制一会儿,期间多次掂盆以使鱼腌制均匀。倒出多余料水,鱼裹上白面,放油锅炸至金黄捞出,外焦里嫩。(控制好油温) 好
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